Veshak Himalayan Hemp Seeds | Bhangeera Seeds from Uttarakhand | Aromatic Spice for Chutney & Cooking | Naturally Sourced
Traditional hill-grown hemp seeds used as spice & chutney base in Himalayan cuisine
₹200.00
Discover the authentic taste of the Himalayas with Veshak Himalayan Hemp Seeds (Bhangeera), traditionally used in Uttarakhand households as a flavorful spice and chutney ingredient. These seeds are naturally sourced from hill regions, carefully cleaned, and minimally processed to retain their natural aroma and taste.
When lightly roasted and ground, Veshak hemp seeds add a rich, nutty flavor to chutneys, curries, vegetables, and dals. Widely used in pahadi recipes, they are valued for both their taste and traditional culinary use.
At Veshak, we focus on purity and authenticity—no artificial additives, no preservatives—just clean, natural seeds packed fresh for your kitchen.
Veshak – Bringing Traditional Himalayan Ingredients to Modern Homes
🌿 Key Culinary & Nutritional Benefits (Safe Claims)
✔ Naturally rich in plant-based protein & healthy fats
✔ Adds deep, nutty aroma to chutneys & spices
✔ Traditionally used in Himalayan cooking
✔ 100% plant-based & vegetarian
✔ Free from artificial colors, flavors & preservatives
🍽️ Common Uses
• Roasted & ground hemp chutney
• Spice powder for vegetables & curries
• Traditional pahadi seasoning
• Flavor enhancer for dals & sabzis